Asiago Dip
Total Time
6 Minutes
Servings
8
Ingredients
- 1 cup grated Asiago cheese
- 1 cup mayonnaise
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
- 1 clove finely chopped garlic
Instructions
- In a microwave-safe bowl, stir together the Asiago cheese, mayonnaise, artichoke hearts and garlic.
- Heat in the microwave at 50% power for 30 seconds at a time, stirring between heating steps until cheese has melted and dip has a smooth consistency. Serve warm.
