Thai Chicken Wings

Servings

3

Ingredients

• 5 pounds frozen chicken wings
• 1 cup chicken broth
• 1/2 cup white sugar
• 1/4 cup fish sauce
• 1/4 cup crushed garlic
• 1/4 cup finely chopped jalapeno chile peppers
• 2 tablespoons corn flour
• 3 teaspoons paprika
• 1 tablespoon olive oil

Instructions

1. Preheat oven to 200°C.
2. Place chicken wings on a non-greased cookie sheet. Bake in the preheated oven for 45 minutes to 1 hour, turning once, until golden brown. Move to serving dish/platter.
3. In a medium skillet sauté garlic and jalapeno peppers in olive oil until soft. Add chicken broth, fish sauce, paprika and sugar. Add corn flour and let thicken. Stir all together and pour over crispy chicken wings.