Crispy Chicken Strips

Total Time

40 Minutes

Servings

4

Ingredients

• 1/4 cup butter, melted
• 1 1/2 cups crispy rice cereal, coarsely crushed
• 2 tablespoons plain flour
• 2 teaspoons salt-free seasoning blend
• 1 pound boneless, skinless chicken breast tenders

Instructions

1. Preheat oven to 200°C. Lightly grease a 9x13 inch baking dish.
2. Place butter in a shallow bowl. In a separate shallow bowl, mix the crushed cereal, flour, and seasoning blend. Dip chicken tenders in the butter, then press in the cereal mixture to evenly coat. Arrange in the prepared baking dish. Drizzle with any remaining butter.
3. Bake 25 minutes in the preheated oven, or until chicken juices run clear.