Simple Fettuccine Alfredo

Servings

4

Ingredients

• 8 ounces dry fettuccine pasta
• 1 cup butter, softened
• 1/2 cup grated Parmesan cheese
• freshly ground black pepper

Instructions

1. Cook pasta according to package directions. Drain.
2. Stir in butter or margarine, and toss with grated cheese. Season with freshly ground black pepper.